Parfum de cuisine

After acquiring some thorough experience at the starred restaurants Clos Saint-Michel in St-Hubert and at the Grand Corroy, Eric Lekeu is back in Namur, where he learned the ropes at the Hotel Management School of the Citadel. This gourmet and welcoming chef, often rewarded in the specialist press, will offer you a refined cuisine for a reasonable price.

Closed on sunday and monday

See also

La Petite Cuisine
GECKO
Le Temps des Cerises
Vino Vino
Botanical by Alfonse
Sapristi
Cafes Delahaut
Café Nomade
Vino Vino
Caves de wallonie
BESbswy